Day

DAY MENU

available 12 noon to 6.30pm daily

Starters

Mains

Ciabatta
stone baked ciabatta bread served with crisp salad and fries
with brie, pesto, sweet cherry tomatoes, garlic, olives and rocket V n £6.95
with cajun chicken, roasted tomatoes, pimentos, red onions and mozzarella £6.95

Lasagne Verdi £8.25
mince beef, tomatoes, onions, garlic and oregano layered with lasagne verdi and topped with a smooth cheese sauce and a sprinkling of cheddar and mozzarella, served with garlic ciabatta and a crisp green sala

Chicken Caesar Salad £6.95
slices of char grilled chicken with lardons of bacon, anchovy fillets and cos lettuce leaves, garlic croutons and fresh parmesan cheese shavings in a light caesar dressing

Hamilton Squash V £8.95
butternut squash stuffed with basmati rice, mixed beans, sun dried tomatoes, chilli, garlic and coriander, oven baked and served with a crisp mixed leaf salad and baby potatoes

Aubergine Parmagiana V £8.25
tender slices of aubergine layered with mozzarella, fresh parmesan, basil and a rustic tomato sauce, served with a mixed leaf salad and garlic ciabatta

Cumberland Mash £8.25
lightly spiced cumberland sausage served on a creamy mash with a rich french onion gravy and fresh market vegetables

Lakeland Steak Burger £7.75
char grilled 8oz steak burger made with prime local beef, topped with sautéed onions and mushrooms, served in a floured bap with chunky chips, salad garnish and a roasted red pepper and tomato chutney

Deluxe Chicken Piri Piri Burger £7.95
butterfly of chicken coated in piri piri seasoning, pan-fried and served in a floured bap with a sweet chilli, sour cream and guacamole dressing, with chunky chips and salad garnish

Lemon and Parsley Breaded Chicken £11.95
breast of chicken coated in lemon and parsley breadcrumbs, pan fried and served with a mixed green salad, a homemade spicy tomato salsa and chunky chips

Side Orders

Mexican Nachos V £4.75
spicy tortilla chips topped with fresh tomto salsa, green jalapeno peppers and melted cheese, served with guacamole

Nachos & Dips V £3.75
a bowl of spicy chilli corn tortilla chips served with a trio of dips:
spicy tomato salsa, guacamole and a sour cream & chive dressing

French Fries or Baby Potatoes or Panache of Vegetables V £2.50

Homemade Coleslaw V £1.60

Side Salad V £2.60
with mixed salad leaves, olives, sweet cherry tomatoes, cucumber and red onions with roasted garlic croutons and a classic french dressing

Bowl of Olives V £2.25
black pitted olives drizzled with garlic oil

Specials from £4.50

Penne Vegetariana V £4.50
penne pasta, peppers, onions, mushrooms, chilli and garlic in a tomato and basil sauce

Penne Spicy Sausage £4.50
penne pasta, pepperoni, onions, chilli and garlic in a spicy tomato sauce

Penne con Caprino V n £4.50
penne pasta, goats cheese, onions, fresh pesto and basil in a white wine and cream sauce

Penne Amatriciana £4.50
penne pasta, bacon, onions, garlic, rosemary and chilli in a red wine and tomato sauce

Penne alla Pancetta £4.50
penne pasta, bacon, leeks, onions and garlic in a white wine and cream sauce topped with mozzarella and oven baked

Penne Romana £4.50
penne pasta, ham, onions, garlic and mushrooms in a cream and tomato sauce

Penne Custom House n £4.50
penne pasta with bacon, peppers, onions and spinach in a chilli, garlic, white wine and cream sauce with a hint of pesto

Penne Sicilian £4.50
penne pasta, onions, garlic, chilli and lemon with olives and anchovy fillets in a basil tomato sauce topped with mozzarella and oven baked

Penne Fegatine £4.50
penne pasta and chicken livers in a rich creamy bacon, onions and garlic sauce

Penne alla Panna £4.50
penne pasta, onions, garlic, mushrooms, bacon, parmesan and herbs in a creamy white wine sauce topped with mozzarella and oven baked

Chilli Nachos £4.95
nachos topped with a spicy mexican chilli and melted cheese

Ciabatta Pizza & Fries
tomato, peppers, mushroom and mozzarella V £4.50
tomato, ham, mushroom and mozzarella £4.50
tomato, ham, pineapple and mozzarella £4.50 tomato, pepperoni and mozzarella £4.50

Cheesy Fries V
large fries topped:
with sweet chilli sauce and melted cheese £3.95
with BBQ sauce and melted cheese £3.95

Ciabatta Garlic Bread V single/ double
with garlic and parsley butter £1.45 / £2.55
with garlic and parsley butter, tomato and chilli £1.65 / £2.95
with garlic and parsley butter, topped with mozzarella cheese £1.95 / £3.55

V- vegetarian
n - contains nuts

Evening

EVENING MENU

Starters

Chef’s Homemade Soup of the Day V £3.75
served with a freshly baked bread roll

Custom House Prawn Salad £5.65
plump pink prawns bound in our own seafood dressing, served with crisp seasonal salad and a freshly baked bread roll

Grilled Goats Cheese Salad V n £5.65
goats cheese marinated in chillies, garlic and olive oil grilled and served with a crisp salad and a fresh basil pesto dressing

Moules Marinieres £6.10
bantry bay mussels steamed with lemon, garlic and white wine, finished with cream and freshly chopped parsley, served with a freshly baked bread

Haddock and Smoked Pancetta Fishcakes £5.65
succulent flakes of the finest haddock, diced smoked pancetta, spring onions fresh chillies and lemon zest, pan fried and served with a sweet chilli salsa and a crisp mixed leaf salad

Spicy Pak Choi Chicken £5.95
strips of chicken breast pan fried with spring onions, chilli, garlic and pak choi, drizzled with a ginger and soy dressing

Wok Fried King Prawns £5.95
succulent king prawns wok fried with spring onions, garlic, mixed peppers, pak choi and bean sprouts glazed in a spiced sweet and sour sauce

Aubergine Parmagiana V £8.25
tender slices of aubergine layered with mozzarella, fresh parmesan, basil and a rustic tomato sauce, served with a mixed leaf salad and garlic ciabatta

Hamilton Squash V £8.95
butternut squash stuffed with basmati rice, mixed beans, sun dried tomatoes, chilli, garlic and coriander, oven baked and served with a mixed leaf salad and baby potatoes

Red Snapper V £12.95
prime red snapper simply grilled and placed on crushed lemon scented potatoes dizzled with an exotic mango and advocado salsa, served with fresh market vegetables

Chicken Butterfly £12.25
pan fried split breast of chicken sautéed with onions, mushrooms and bacon in a creamy white wine sauce served with a choice potatoes and fresh market vegetables

Lemon and Parsley Breaded Chicken £11.95
breast of chicken coated in lemon and parsley breadcrumbs, pan fried and served with a mixed green salad, a homemade spicy tomato salsa and chunky chips

Honey Roasted Duck £13.95
pan seared breast of barbary duck served on a bed of honey and thyme roast potatoes with a fresh redcurrant jus and market vegetables

Pave of Scottish Salmon n £12.95
seared pave of scottish salmon topped with a fresh mediterranean bread crumb, roasted cherry tomatoes and a red pesto dressing, served with baby potatoes and wilted spinach

Lemon and Dill Swordfish £13.50
prime grilled swordfish steak, topped with plump tiger prawns served on a bed of asparagus spears, drizzled with a lemon and dill butter served with baby potatoes

Blue Cheese Sirloin £14.25
local 10oz centre cut sirloin steak cooked to your liking, flamed in brandy and glazed with a stilton cheese and parsley butter served with fresh market vegetables and a choice of potatoes

Classic Sirloin Steak £14.50
local 10oz centre cut sirloin steak cooked to your liking with a tomato, mushroom and onion garni, served with a choice of potatoes and fresh market vegetables

Custom House Beef Stroganoff £12.95
tender pieces of prime beef flamed in brandy, sautéed with garlic, paprika, onions and mushrooms in a rich cream sauce, served with basmati rice and vegetables

Lakeland Steak Burger £7.75
char grilled 8oz steak burger made with prime local beef, topped with sautéed onions and mushrooms, served in a floured bap with chunky chips, salad garnish and a tomato and roasted red pepper chutney

Mexican Beef Chilli £8.25
sautéed minced beef with garlic, onions, chillies, jalapeno peppers and mixed beans in a spicy tomato sauce served with basmati rice, chilli nachos and salad garnish (fairly hot)

Lasagne Verdi £8.25
mince beef, tomatoes, onions, garlic and oregano layered with lasagne verdi and topped with a smooth cheese sauce and a sprinkling of cheddar and mozzarella, served with garlic ciabatta and a crisp green salad

Cumberland Mash £8.25
lightly spiced cumberland sausage served on a creamy mash with a rich french onion gravy and fresh market vegetables

Prawn alla Pollo Bona Rosa £9.50
penne pasta with tiger prawns, chicken breast, onions, garlic and coriander in a tomato and cream sauce

Steak & Mushroom Pasta £8.50
penne pasta tossed with prime beef, button mushrooms, onions and garlic flamed in a brandy cream sauce and topped with fresh parmesan cheese

Penne alla Pancetta £6.95
penne pasta, bacon, leeks, onions and garlic in a white wine and cream sauce topped with mozzarella and oven baked

Chicken Arrabiata £8.75
penne pasta with succulent chicken breast pieces in a spicy tomato sauce with chillies, garlic, fresh oregano and black olives

Penne Custom House n £6.95
penne pasta with bacon, peppers, onions and spinach in a chilli, garlic, white wine and cream sauce with a hint of pesto

SIDE ORDERS

Pepper or Diane Sauce £1.95

French Fries or Baby Potatoes V £2.50

Panache of Vegetables V £2.50

Side Salad V £2.60
with mixed salad leaves, olives, sweet cherry tomatoes, cucumber and red onions with roasted garlic croutons and a classic french dressing

Ciabatta Garlic Bread V single/double
with garlic and parsley butter £1.45 / £2.55
with garlic and parsley butter, tomato and chilli £1.65 / £2.95
with garlic and parsley butter, topped with mozzarella cheese £1.95 / £3.55

Nachos & Dips V £3.75
a bowl of spicy chilli corn tortilla chips served with a trio of dips:
spicy tomato salsa, guacamole and a sour cream & chive dressing

Bowl of Olives V £2.25
black pitted olives drizzled with garlic oil

Cajun Potato Wedges V £3.25
potato wedges dusted with cajun spices served with a choice of either: guacamole or spicy tomato salsa or a sour cream and chive dressing

V- vegetarian
n - contains nuts

Early Bird

CHRISTMAS Set Menu

Chefs Choice

CHRISTMAS CHEF'S CHOICE

Blue Room

 4 Course Christmas Party Menu